TOEIC Part 7 | Reading: Schedules and Information 16

Brookfield Business Center — Meeting Rooms, August 18 Room Cedar (capacity 8) 9:00–10:30 Tanaka & Lee Consulting 11:00–12:00 Available 1:00–3:00 Brightway Media Room Maple (capacity 16, video conferencing) 9:00–11:00 Dunbar Foods 11:30–1:00 KLM Architects 2:00–4:30 Available Room Oak (capacity 30, projector and sound system) 8:30–12:30 Staff training 1:30–3:30 Available 4:00–6:00 Community Finance Forum Notes: Reservations include complimentary coffee. Catering orders must be placed at least two business days in advance. To change or cancel a booking without charge, notify reception by noon on the preceding business day. Request received August 17, 2:15 P.M.: "We need a room tomorrow from 2:00 to 3:30 for twelve people. Two colleagues will join remotely, and we do not require food. — Simone, Alder Recruitment"

Brookfield Business Center — Meeting Rooms, August 18 Room Cedar (capacity 8) 9:00–10:30 Tanaka & Lee Consulting 11:00–12:00 Available 1:00–3:00 Brightway Media Room Maple (capacity 16, video conferencing) 9:00–11:00 Dunbar Foods 11:30–1:00 KLM Architects 2:00–4:30 Available Room Oak (capacity 30, projector and sound system) 8:30–12:30 Staff training 1:30–3:30 Available 4:00–6:00 Community Finance Forum Notes: Reservations include complimentary coffee. Catering orders must be placed at least two business days in advance. To change or cancel a booking without charge, notify reception by noon on the preceding business day. Request received August 17, 2:15 P.M.: "We need a room tomorrow from 2:00 to 3:30 for twelve people. Two colleagues will join remotely, and we do not require food. — Simone, Alder Recruitment"

Brookfield Business Center — Meeting Rooms, August 18 Room Cedar (capacity 8) 9:00–10:30 Tanaka & Lee Consulting 11:00–12:00 Available 1:00–3:00 Brightway Media Room Maple (capacity 16, video conferencing) 9:00–11:00 Dunbar Foods 11:30–1:00 KLM Architects 2:00–4:30 Available Room Oak (capacity 30, projector and sound system) 8:30–12:30 Staff training 1:30–3:30 Available 4:00–6:00 Community Finance Forum Notes: Reservations include complimentary coffee. Catering orders must be placed at least two business days in advance. To change or cancel a booking without charge, notify reception by noon on the preceding business day. Request received August 17, 2:15 P.M.: "We need a room tomorrow from 2:00 to 3:30 for twelve people. Two colleagues will join remotely, and we do not require food. — Simone, Alder Recruitment"

Easton Museum Volunteer Orientation — Saturday, May 9 8:45 A.M. Check-in and name badges — Main Lobby 9:00 A.M. Welcome and museum overview — Hall A 9:30 A.M. Choose one session: Visitor Services — Hall A Collection Care — Conservation Room 10:45 A.M. Emergency procedures — Hall A 11:30 A.M. Guided building tour — Starts in Main Lobby 12:15 P.M. Lunch — Garden Terrace 1:00 P.M. Role-specific practice — Assigned locations 2:30 P.M. Questions and schedule sign-up — Hall A Bring: Photo identification and a pen. Training materials and lunch will be provided. The Garden Terrace is outdoors; in case of rain, lunch will move to the staff cafeteria. Volunteers interested in Collection Care must wear closed-toe shoes. Questions may be sent to [email protected].

Easton Museum Volunteer Orientation — Saturday, May 9 8:45 A.M. Check-in and name badges — Main Lobby 9:00 A.M. Welcome and museum overview — Hall A 9:30 A.M. Choose one session: Visitor Services — Hall A Collection Care — Conservation Room 10:45 A.M. Emergency procedures — Hall A 11:30 A.M. Guided building tour — Starts in Main Lobby 12:15 P.M. Lunch — Garden Terrace 1:00 P.M. Role-specific practice — Assigned locations 2:30 P.M. Questions and schedule sign-up — Hall A Bring: Photo identification and a pen. Training materials and lunch will be provided. The Garden Terrace is outdoors; in case of rain, lunch will move to the staff cafeteria. Volunteers interested in Collection Care must wear closed-toe shoes. Questions may be sent to [email protected].

Easton Museum Volunteer Orientation — Saturday, May 9 8:45 A.M. Check-in and name badges — Main Lobby 9:00 A.M. Welcome and museum overview — Hall A 9:30 A.M. Choose one session: Visitor Services — Hall A Collection Care — Conservation Room 10:45 A.M. Emergency procedures — Hall A 11:30 A.M. Guided building tour — Starts in Main Lobby 12:15 P.M. Lunch — Garden Terrace 1:00 P.M. Role-specific practice — Assigned locations 2:30 P.M. Questions and schedule sign-up — Hall A Bring: Photo identification and a pen. Training materials and lunch will be provided. The Garden Terrace is outdoors; in case of rain, lunch will move to the staff cafeteria. Volunteers interested in Collection Care must wear closed-toe shoes. Questions may be sent to [email protected].